A warm and delicious way to start off breakfast on those cool days of Fall, Winter and Spring. Guests will always clean their bowls!
Serves 6
Ingredients:
6 cups fresh berries (blueberries, raspberries, blackberries) and peaches- or frozen fruit and canned peaches if fresh is not in season or not available
1 cup sugar
1 cup flour
1 large egg
6 TBS butter
Heavy Cream or Whipped Cream or Ice Cream
Directions:
Preheat oven to 375
Pour 6 cups fresh berries and peaches in lightly greased 9 x 13 baking dish.
Stir together 1 cup sugar, 1 cup flour and 1 large egg until it resembles a coarse mixture.
Sprinkle over fruit.
Drizzle 6 TBS melted butter over topping.
Bake at 375 for 35 to 40 minutes until lightly brown and bubbly. (If using frozen fruits increase the cooking time to 45 - 50 minutes.)
Let stand for 10 minutes.
Serve with heavy cream, whipped cream or over ice cream.
Mayhurst Inn A Virginia B&B and Romantic Inn (c.1859)
12460 Mayhurst Lane
Orange, Virginia 22960 (540) 672-5597 (888) 672-5597
email:
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